A gelee of mixed berries creates a vibrant, inviting base to this singularly yummy individual dessert. As if the gelee weren’t enough, it’s been topped with an embarrassment of riches in the way of sweet creamy vanilla bean panna cotta. Panna cotta is an Italian (of course!) dessert made by blending thick cream, egg white and honey. Then the mixture is baked at a low heat to create an impeccably soft and airy concoction. This panna cotta flavored with pure vanilla bean has to be tasted to be believed. Topped with slivers of dark chocolate and blueberries, this delight is quite simply heavenly. Appealing to all the senses, serving this treat will make you a legend in your own time.