Sometimes it’s the simplest of designs that turn out the sweetest, as you can see here in this lovely double-tier birthday cake creation. Add a touch of color by making one tier a light shade of purple and the other a ballet-pink – make it tasty by creating those surfaces in a tasty and light whipped cream icing that’s smoothed to perfection. Encircle with a bit of white ribbon, add a name, some flower power, and tiny rolled fondant accents – and voila! You have something that is Simply Sweet and suitable for any number of occasions.