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Wedding Cakes | Fresh Bakery | Pastry Palace Las Vegas

#1980 – Pink and Gold for a Princess

This charming work is absolute perfection for a girl's first birthday. Three tiers in "princess pink" arise from a pristine white platform. Each tier is encircled at its base with a finishing flair - a strand of white beads, a narrow band of piping, or a broad ribbon band in velvety white, with a flawless bow and trailing ends. The base layer is covered in festive golden curlicues and the middle tier is embossed with a quilted motif. Tiny golden beads accent the corners of each diamond shape. The top tier is un-adorned, so as not to take away any of the drama and elegance of the simply breathtaking crown of gold that is supports. This crown appears to be magically constructed of "fairy gold", and the front morphs into an appropriately innocent and lovely heart-shaped design. Altogether, this work is a masterpiece of enchantment and purity.
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